Indonesian bean curd omelettes.

Tahu Telur

Sauce:

1 tablespoon peanut oil

1 small onion, very finely chopped

2 cloves garlic, finely minced

1 firm, ripe tomato, finely chopped

2 tablespoons dark soy sauce

2 tablespoons water

1 tablespoon sugar

Omelettes:

3 squares fresh bean curd

3 large eggs, beaten

1/2 teaspoon salt

1/4 teaspoon ground black pepper

6 green onions, finely chopped

Peanut oil for frying

1. For the sauce: In a small

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